C11H15N5O5 Guanosine, 2′ -O-methyl- (7CI, 8CI, 9CI, ACI)
Numera Resitala CAS
2140-71-8
Meatotino Faaletino Autu | Taua | Tulaga |
Molecular Weight | 297.27 | - |
Lisi Lisi (Fa'ata'ita'i) | 233-235 °C | Solvent: Methanol |
To'atele (Va'ai) | 1.98±0.1 g/cm3 | Maalili: 20 °C; Lomitusi: 760 Torr |
pKa (vala'aina) | 9.64±0.20 | Le Tele o le Acid Temp: 25 °C |
ATA'ITA'I Canonical
O=C1N=C(N)NC2=C1N=CN2C3OC(CO)C(O)C3OC
Isomeric SMILES
O(C)[C@H]1[C@H](N2C3=C(N=C2)C(=O)N=C(N)N3)O[C@H](CO)[C@H ]1O
InChI
InChI= 1S/C11H15N5O5/c1-20-7-6(18)4(2-17)21-10(7)16-3-13-5-8(16)14-11(12)15-9( 5)19/h3-4,6-7,10,17-18H,2H2,1H3,(H3,12,14,15,19) /t4-,6-,7-,10-/m1/s1
InChI Ki
OVYNGSFVYRPRCG-KQYNXXCUSA-N
1 Isi igoa mo lenei mea
2′-O-Methylguanosine (ACI)
Meatotino avanoa
Kemisi
Mafanafana
Meatotino | Tulaga Taua | Punavai |
pKa | 9.5 | (1) CAS |
(1) Bhamra, Inder; Su'esu'ega Nucleic Acids,
Meatotino | Taua | Tulaga | Punavai |
Lisi Lisi | 233-235 °C | Solvent: Methanol | (1) CAS |
(1) Kore, Anilkumar R.; Nucleosides, Nucleotides & Nucleic Acids,
Spectra avanoa
1 H NMR
13 C NMR
Misasa
Meatotino avanoa
Fa'aolaola
Kemisi
Malosi
Lipinski
Fauga Faatatau
Meatotino | Taua | Tulaga | Punavai |
Bioconcentration Factor | 1.0 | pH 1; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 2; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 3; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 4; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 5; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 6; Maalili: 25 °C | (1) ACD |
Meatotino | Taua | Tulaga | Punavai |
Bioconcentration Factor | 1.0 | pH 7; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 8; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 9; Maalili: 25 °C | (1) ACD |
Bioconcentration Factor | 1.0 | pH 10; Maalili: 25 °C | (1) ACD |
(1) Fa'atatau i le fa'aaogaina o le Atina'eina o Kemisi Maualuga (ACD/Labs) Polokalama V11.02 (© 1994-2023 ACD/Labs)
Meatotino | Taua | Tulaga | Punavai |
Koc | 1.0 | pH 1; Maalili: 25 °C | (1) ACD |
Koc | 1.19 | pH 2; Maalili: 25 °C | (1) ACD |
Koc | 3.42 | pH 3; Maalili: 25 °C | (1) ACD |
Koc | 4.23 | pH 4; Maalili: 25 °C | (1) ACD |
Koc | 4.33 | pH 5; Maalili: 25 °C | (1) ACD |
Koc | 4.34 | pH 6; Maalili: 25 °C | (1) ACD |
Koc | 4.33 | pH 7; Maalili: 25 °C | (1) ACD |
Koc | 4.24 | pH 8; Maalili: 25 °C | (1) ACD |
Koc | 3.48 | pH 9; Maalili: 25 °C | (1) ACD |
Koc | 1.28 | pH 10; Maalili: 25 °C | (1) ACD |
ogalaauD | -2.76 | pH 1; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.92 | pH 2; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.46 | pH 3; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.37 | pH 4; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.36 | pH 5; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.36 | pH 6; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.36 | pH 7; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.37 | pH 8; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.45 | pH 9; Maalili: 25 °C | (1) ACD |
ogalaauD | -1.89 | pH 10; Maalili: 25 °C | (1) ACD |
logP | -1.359±0.544 | Maalili: 25 °C | (1) ACD |
Mass Intrinsic Solubility | 1.1 g/L | Maalili: 25 °C | (1) ACD |
Mass Solubility | 27 g/L | pH 1; Maalili: 25 °C | (1) ACD |
Mass Solubility | 3.9 g/L | pH 2; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.4 g/L | pH 3; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.1 g/L | pH 4; Maalili: 25 °C | (1) ACD |
Meatotino | Taua | Tulaga | Punavai |
Mass Solubility | 1.1 g/L | pH 5; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.1 g/L | pH 6; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.1 g/L | pH 7; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.1 g/L | pH 8; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.3 g/L | pH 9; Maalili: 25 °C | (1) ACD |
Mass Solubility | 3.6 g/L | pH 10; Maalili: 25 °C | (1) ACD |
Mass Solubility | 1.1 g/L | Suavai e le fa'afefe pH 6.17; Maalili: 25 °C | (1) ACD |
Molar Intrinsic Solubility | 3.6 x 10-3 mol/L | Maalili: 25 °C | (1) ACD |
Molar Solubility | 0.091 mol/L | pH 1; Maalili: 25 °C | (1) ACD |
Molar Solubility | 0.013 mol/L | pH 2; Maalili: 25 °C | (1) ACD |
Molar Solubility | 4.6 x 10-3 mol/L | pH 3; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.7 x 10-3 mol/L | pH 4; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.7 x 10-3 mol/L | pH 5; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.6 x 10-3 mol/L | pH 6; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.7 x 10-3 mol/L | pH 7; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.7 x 10-3 mol/L | pH 8; Maalili: 25 °C | (1) ACD |
Molar Solubility | 4.5 x 10-3 mol/L | pH 9; Maalili: 25 °C | (1) ACD |
Molar Solubility | 0.012 mol/L | pH 10; Maalili: 25 °C | (1) ACD |
Molar Solubility | 3.6 x 10-3 mol/L | Suavai e le fa'afefe pH 6.17; Maalili: 25 °C | (1) ACD |
Molecular Weight | 297.27 | ||
pKa | 9.64±0.20 | Le Tele o le Acid Temp: 25 °C | (1) ACD |
pKa | 2.42±0.10 | Vave Autu: 25 °C | (1) ACD |
(1) Fa'atatau i le fa'aaogaina o le Atina'eina o Kemisi Maualuga (ACD/Labs) Polokalama V11.02 (© 1994-2023 ACD/Labs)
Meatotino | Taua | Tulaga | Punavai |
Malosi | 1.98±0.1 g/cm3 | Maalili: 20 °C; Lomitusi: 760 Torr | (1) ACD |
Molar Volume | 149.8±7.0 cm3/mol | Maalili: 20 °C; Lomitusi: 760 Torr | (1) ACD |
(1) Fa'atatau i le fa'aaogaina o le Atina'eina o Kemisi Maualuga (ACD/Labs) Polokalama V11.02 (© 1994-2023 ACD/Labs)
Meatotino | Taua | Tulaga Punavai |
Noanoaga e mafai ona fesuia'i saoloto | 5 | (1) ACD |
Meatotino | Taua | Tulaga | Punavai |
H Tagata talia | 10 | (1) ACD | |
H Donors | 5 | (1) ACD | |
H Fa'ameaalofa/Tagata Talia | 15 | (1) ACD | |
logP | -1.359±0.544 | Maalili: 25 °C | (1) ACD |
Molecular Weight | 297.27 |
(1) Fa'atatau i le fa'aaogaina o le Atina'eina o Kemisi Maualuga (ACD/Labs) Polokalama V11.02 (© 1994-2023 ACD/Labs)
Meatotino | Taua | Tulaga Punavai |
Polar Surface Area | 144 A2 | (1) ACD |
(1) Fa'atatau i le fa'aaogaina o le Atina'eina o Kemisi Maualuga (ACD/Labs) Polokalama V11.02 (© 1994-2023 ACD/Labs)
Spectra avanoa
1 H NMR
13 C NMR