C11h15n5o5 Gianosine, 2 '-o-Mythyl-
Numera numera numera
2140-71-8
Key mea totino | Aoga | Tulaga |
Molecular mamafa | 297.27 | - |
Liusuavai (faʻataʻitaʻiga) | 233-235 ° C | Soteration: methanol |
O le Density (valoia) | 1.98 ± 0.1 G / CM3 | Ia emo: 20 ° C; Fetaomi: 760 Torr |
PKA (valoia) | 9.64 ± 0.20 | Sili acidic Sound: 25 ° C |
Ataata a le Bainonical
O = c1n = c (n) nc2 = c1n = cn2c3oC (co) c (o) c3oC
E ataata le asamore
O (c) [c @ i] 1 [C @ i] (N2C3 = C (n = c2) C (C @ B] (C)
Inisi
Inchi = 1s / c11h15n5O5 / C1-20-7 (2)) 21-10, 21) 15-21 ).119
Inchi ki
Ovyngsfsfsfvyprcg-kqynxxcussa-n
1 isi igoa mo lenei mea
2 ''O-Methylgesis (ACI)
E maua meatotino
Vailaau
Loma
Meatotino | Taua Taua | Punavai |
pka | 9.5 | (1) cas |
(1) Bhamara, irae; Faʻasologa o Aʻoaʻoga Suesuega,
Meatotino | Aoga | Tulaga | Punavai |
Liusuavai manatu | 233-235 ° C | Soteration: methanol | (1) cas |
(1) Kore, Alilkumar R.; Nuckosos, nucletis & Nuckic Actids,
Avanoa avanoa
1 H NMR
13 c NMR
Anoano
E maua meatotino
Talaoofia
Vailaau
Tulaga
Lipineki
Fausaga e fesoʻotaʻi
Meatotino | Aoga | Tulaga | Punavai |
Bioconcentrantrantration | 1.0 | pH 1; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 2; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 3; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 4; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | PH 5age Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | ph 6; Mataoso: 25 ° C | (1) ACD |
Meatotino | Aoga | Tulaga | Punavai |
Bioconcentrantrantration | 1.0 | ph 7; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pm 8; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 9; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 10; Mataoso: 25 ° C | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Koc | 1.0 | pH 1; Mataoso: 25 ° C | (1) ACD |
Koc | 1.19 | pH 2; Mataoso: 25 ° C | (1) ACD |
Koc | 3.42 | pH 3; Mataoso: 25 ° C | (1) ACD |
Koc | 4.23 | pH 4; Mataoso: 25 ° C | (1) ACD |
Koc | 4.33 | PH 5age Mataoso: 25 ° C | (1) ACD |
Koc | 4.34 | ph 6; Mataoso: 25 ° C | (1) ACD |
Koc | 4.33 | ph 7; Mataoso: 25 ° C | (1) ACD |
Koc | 4.24 | pm 8; Mataoso: 25 ° C | (1) ACD |
Koc | 3.48 | pH 9; Mataoso: 25 ° C | (1) ACD |
Koc | 1.28 | pH 10; Mataoso: 25 ° C | (1) ACD |
logi | -2.76 | pH 1; Mataoso: 25 ° C | (1) ACD |
logi | -1.92 | pH 2; Mataoso: 25 ° C | (1) ACD |
logi | -1.46 | pH 3; Mataoso: 25 ° C | (1) ACD |
logi | -1.37 | pH 4; Mataoso: 25 ° C | (1) ACD |
logi | -1.36 | PH 5age Mataoso: 25 ° C | (1) ACD |
logi | -1.36 | ph 6; Mataoso: 25 ° C | (1) ACD |
logi | -1.36 | ph 7; Mataoso: 25 ° C | (1) ACD |
logi | -1.37 | pm 8; Mataoso: 25 ° C | (1) ACD |
logi | -1.45 | pH 9; Mataoso: 25 ° C | (1) ACD |
logi | -1.89 | pH 10; Mataoso: 25 ° C | (1) ACD |
ogalaau | -1.359 ± 0.544 | Mataoso: 25 ° C | (1) ACD |
Mass intrinstic somebulity | 1.1 g / l | Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 27 g / l | pH 1; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.9 g / l | pH 2; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.4 g / l | pH 3; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.1 g / l | pH 4; Mataoso: 25 ° C | (1) ACD |
Meatotino | Aoga | Tulaga | Punavai |
Mass Windlity | 1.1 g / l | PH 5age Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.1 g / l | ph 6; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.1 g / l | ph 7; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.1 g / l | pm 8; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.3 g / l | pH 9; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.6 g / l | pH 10; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 1.1 g / l | Le le mafai le vai e le laao Mataoso: 25 ° C | (1) ACD |
Mole Inrinsic nebulity | 3.6 x 10-3 mol / l | Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0.091 Mol / L | pH 1; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 2; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 4.6 x 10-3 mol / l | pH 3; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.7 x 10-3 mol / l | pH 4; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.7 x 10-3 mol / l | PH 5age Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.6 x 10-3 mol / l | ph 6; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.7 x 10-3 mol / l | ph 7; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.7 x 10-3 mol / l | pm 8; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 4.5 x 10-3 mol / l | pH 9; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0.012 Mol / L | pH 10; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 3.6 x 10-3 mol / l | Le le mafai le vai e le laao Mataoso: 25 ° C | (1) ACD |
Molecular mamafa | 297.27 | ||
pka | 9.64 ± 0.20 | Sili acidic Sound: 25 ° C | (1) ACD |
pka | 2.42 ± 0.10 | Sili ona faavae le loloto: 25 ° C | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Tulaga | 1.98 ± 0.1 G / CM3 | Ia emo: 20 ° C; Fetaomi: 760 Torr | (1) ACD |
Molala voluma | 149.8 ± 7.0 cm3 / Mol | Ia emo: 20 ° C; Fetaomi: 760 Torr | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga Punavai |
Free Floftable Bonds | 5 | (1) ACD |
Meatotino | Aoga | Tulaga | Punavai |
H t | 10 | (1) ACD | |
H donors | 5 | (1) ACD | |
H DEO DOGN / EDOROR $ | 15 | (1) ACD | |
ogalaau | -1.359 ± 0.544 | Mataoso: 25 ° C | (1) ACD |
Molecular mamafa | 297.27 |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga Punavai |
Polar luga | 144 a2 | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Avanoa avanoa
1 H NMR
13 c NMR