C10H12N2O5 6H-Furo [2 ', 3': 4,5] oxalalo [3,2, 9-hydroxymemel) - (9R
Numera numera numera
22423-36-3
Key mea totino | Aoga | Tulaga |
Molecular mamafa | 240.21 | - |
Liusuavai (faʻataʻitaʻiga) | 218 ° C | Salvent: Ethanol; Isopropan |
Booling proces (vavalo) | 452.0 ± 55.0 ° C | Fetaomi: 760 Torr |
O le Density (valoia) | 1.88 ± 0.1 G / CM3 | Ia emo: 20 ° C; Fetaomi: 760 Torr |
PKA (valoia) | 12.56 ± 0.60 | Sili acidic Sound: 25 ° C |
Ataata a le Bainonical
O = C1n = C2OC3C (o) C (OC3N2C = C1C) Co
E ataata le asamore
O [c @ i] 1 [c @] 2 ([C @] (N3C (O2) = NC (= O) C (C]
Inisi
Inchi = 1s / c10h12n2O5 / C1-4-24-12-9 (6) 5-95 (4) 15/21), 9
Inchi ki
Wlloaucnumyoqi-Jagxhnfqsa-n
17 isi igoa mo lenei mea
(2R,3 R, 3aS, 9aR) -2,3,3a, 9a-titrahydro-3-hydroxy-2- (hydroxymethyl) -7-methyl-6H-Furo [2 ', 3': 4,5] oxazolo [3,2-a] Pyridin-6-tasi (ACI);
6H-Furo [2 ', 3': 4,5] oxazolo [3,2-a] Pyridin-6-tasi, 2,3,3A, 9-Tydroydro-3- (Hydroxymenll) 6H-Euro
[2 ', 3': 4,5] oxazolo [3,2-a] Pyridin-6-tasi, 2,3,3a, 9-Tydroydro-3-Hydroxymethyl)R- (2α, 3i, 3a viipe, 9a vi)]) ((ZCI);
11: PN: US20040014699 Page: 18 Tautino DNA; 12: PN: US20040005565 Page: 17 22 na latou fai mai Dna; 12: PN: US20040005570 Itulau: 18 fai mai le DNA; 12: PN: US20040006029 Itulau: 21 fai tala o DNA; 12: PN: US20040014051 Itulau: 21 fai tala o DNA; 1: PN: Wo20050 06958 Itulau: 59 fai mai DNA; 2,2 '-Anathydro (1- β-ABIBINUFUFUFEYL) - 5-Mythyluracal; 3: Pn: Oi talofa ____5007825 Itulau: 59 fai mai o le DNA; 84: PN: US20040005707 itulau: 18 tagi DNA; 9: pn: US20040014048 Itulau: 19 Talosaga DNA; 9: PN: US20040014049 Itulau: 19
fai mai DNA;O2,2 '-Anahydro-5-Uigalividipingine; O2,2 '-Anahydro-5-Moithelidine; TK 112690
E maua meatotino
Loma
Meatotino | Aoga | Tulaga | Punavai |
Liusuavai manatu | 240-242 ° C | (1) cas | |
Liusuavai manatu | 218 ° C | Salvent: Ethanol; Isopropan | (2) Cas |
Liusuavai manatu | Vaai atoa tusitusiga | (3) Cas | |
Liusuavai manatu | Vaai atoa tusitusiga | (4) Cas |
(1) Oliveira, Maimise P.; Tala o le Socialiia Aiaiga Soifua Maloloina, (2015), 26 (4), 816-821, Cakess
(2) Takatki, Ken-oi; Nuckosos, nucletis & Nuckic Acads, (2006), 25 (7), 719-734
(3) Manoharan, Muthian; US20030088079, A1, 2003, call
(4) MiraGia, Loren J.; Wab003048315, A2, 2003, Clouck
Spectra Avalabl
1 H NMR
13 c NMR
Hetero nmr
Anoano
E maua meatotino
Talaoofia
Vailaau
Tulaga
Lipineki
Fausaga e fesoʻotaʻi
Loma
Meatotino | Aoga | Tulaga | Punavai |
Bioconcentrantrantration | 1.0 | pH 1; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 2; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 3; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 4; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | PH 5age Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | ph 6; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | ph 7; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pm 8; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 9; Mataoso: 25 ° C | (1) ACD |
Bioconcentrantrantration | 1.0 | pH 10; Mataoso: 25 ° C | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Koc | 12.9 | pH 1; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pH 2; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pH 3; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pH 4; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | PH 5age Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | ph 6; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | ph 7; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pm 8; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pH 9; Mataoso: 25 ° C | (1) ACD |
Koc | 12.9 | pH 10; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 1; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 2; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 3; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 4; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | PH 5age Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | ph 6; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | ph 7; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pm 8; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 9; Mataoso: 25 ° C | (1) ACD |
logi | -0.49 | pH 10; Mataoso: 25 ° C | (1) ACD |
Meatotino | Aoga | Tulaga | Punavai |
ogalaau | -0.491 ± 0.556 | Mataoso: 25 ° C | (1) ACD |
Mass intrinstic somebulity | 3.1 g / l | Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 1; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 2; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 3; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 4; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | PH 5age Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | ph 6; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | ph 7; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pm 8; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 9; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | pH 10; Mataoso: 25 ° C | (1) ACD |
Mass Windlity | 3.1 g / l | Le le aunoa o le SH RS 6.94; Mataoso: 25 ° C | (1) ACD |
Mole Inrinsic nebulity | 0,013 mol / l | Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 1; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 2; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 3; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 4; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | PH 5age Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | ph 6; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | ph 7; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pm 8; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 9; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | pH 10; Mataoso: 25 ° C | (1) ACD |
Morlar fofo | 0,013 mol / l | Le le aunoa o le SH RS 6.94; Mataoso: 25 ° C | (1) ACD |
Molecular mamafa | 240.21 | ||
pka | 12.56 ± 0.60 | Sili acidic Sound: 25 ° C | (1) ACD |
pka | -4.36 ± 0.60 | Sili ona faavae le loloto: 25 ° C | (1) ACD |
Vapsor omiga | 4.54 x 10-10 Tor | Mataoso: 25 ° C | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Tulaga | 1.88 ± 0.1 G / CM3 | Ia emo: 20 ° C; Fetaomi: 760 Torr | (1) ACD |
Molala voluma | 127.5 ± 7.0 cm3 / Mol | Ia emo: 20 ° C; Fetaomi: 760 Torr | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Free Floftable Bonds | 3 | (1) ACD | |
H t | 7 | (1) ACD | |
H donors | 2 | (1) ACD | |
H DEO DOGN / EDOROR $ | 9 | (1) ACD | |
ogalaau | -0.491 ± 0.556 | Mataoso: 25 ° C | (1) ACD |
Molecular mamafa | 240.21 |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga Punavai |
Polar luga | 91.6 A2 | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Meatotino | Aoga | Tulaga | Punavai |
Pulu | 452.0 ± 55.0 ° C | Fetaomi: 760 Torr | (1) ACD |
Ulufale o le vase | 82.04 ± 6.0 KJ / Mol | Fetaomi: 760 Torr | (1) ACD |
Vlish Point | 227.2 ± 31.5 ° C | (1) ACD |
(1) Fuafuaina faʻaaogaina le alualu i luma Chemistry Access (ACD / labs) Polokalama V11.02 (© 1994-2023 ACD / labs)
Avanoa avanoa ⁿ
1 H NMR
13 c NMR